Impacts Of Hydrogen Rich Water
Impacts of Hydrogen rich water was evaluated by serving hydrogen water for 8 weeks in experiment. In the result, it was reported 39% increase (p<0.05) in antioxidant enzyme superoxide dismutase (SOD) and a 43% decrease (p< 0.05) in thiobarbituric acid reactive substances (TBARS) in urine. Further, subjects demonstrated an 8% increase in high density lipoprotein (HDL) cholesterol and a 13% decrease in total cholesterol/HDL cholesterol from baseline to 4 weeks.
In a scientific study by the National Institute of Health
What exactly does this mean?
According to this study, those who drank hydrogen-rich water had much higher levels of antioxidant enzymes and significantly lower levels of acid in their urine. Participants also demonstrated a large rise in HDL, or “good cholesterol,” and a significant drop in LDL, or “bad cholesterol.”
Reference
NIH, PMC2831093
Did you know ?
‘Electrolyzed Reduced Water’ (aka Kangen Water® or hydrogen water) has been used in hospitals in Japan for decades. And, now you can make the same alkaline, hydrogen rich, antioxidant rich, pure, safe, and healthy drinking water right in your own home.